TOPICS

2022/05/24

Mail Magazine 2022/5

1. Clean Poly Bags Chosen for Their “Cleanliness”

The poly bags (plastic bags) we handle are manufactured in clean rooms (with some exceptions).

Depending on the product, some are manufactured entirely in clean rooms from film production to the final process (such as additive-free polyethylene), while others undergo post-processing in clean rooms.

By manufacturing in a clean environment, we achieve “clean and hygienic poly bags.”

Today, we’d like to introduce a success story from Company W, a container manufacturer.

Company W manufactures containers for food, pharmaceuticals, precision parts, and other applications. They were constantly troubled by foreign matter contamination (dust adhesion) on packaging materials.

This is because the manufacturing process for general polyethylene film and poly bags (plastic bags) is often not very clean.

Even when they requested “high cleanliness,” they were often turned down because suppliers “couldn’t meet the requirement.”

The hurdles to maintaining cleanliness include “financial issues (equipment, etc.)” and “human resource issues (difficulty in training).” As a result, they couldn’t find a company among their existing suppliers that could meet their needs.

So, when Company W searched for “poly bags manufactured in a clean environment,” they came across our website.

After their inquiry, Company W visited us, saw our manufacturing environment, and subsequently decided to adopt our products.

The product introduced this time is here:https://www.finepack.co.jp/product/pe-noadded/

Please note that replies may be sent to a different address, so for inquiries, please contact the following email address:
kfujita@finepack.co.jp

2. Philippine Life Diary

In this issue, I will talk about diving.

Last month, I went diving in Anilao for the first time in two years. It was full of fear after such a long time.

Before diving, I thought I could do it without any problems, but once I was underwater, I panicked and couldn’t breathe properly.

With the support of the instructor, I managed to get through it safely. After about 20 minutes of diving, I got the hang of it and returned to normal.

In the end, I was able to see a giant clam, and it turned into a fun dive. Seeing the underwater world, which I don’t usually see, gave me a mysterious feeling.

This time, I researched what to do beforehand and the precautions, but when I actually did it, I panicked and couldn’t think of anything.